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The hazards of too consuming too much salt

For centuries, salt has been revered as a flavour-enhancer and food preservative across the globe. Our appetite for salt has not diminished either: many of us add salt during cooking or at the table, and salt has a ubuiquitous presence in pretty much every processed food. Some salt in the diet appears to be important […]

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What should diabetics really eat?

Diabetes is not the most sexy of conditions, but it’s an important one. Characterised by raised levels of sugar in the blood stream, it can ultimately lead to diverse problems including blindness, gangrene, kidney disease, nerve damage and impotence, and is the third leading cause of death after cardiovascular disease and cancer. What is more, […]

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