On the face of it, health checks can seem like a bit of ‘no brainer’. If you accept an invite from your doctor to attend for a ‘health MOT’ (the MOT is the annual test of car road-worthiness in the UK), then the thought is this will help ‘catch something early’, and allow earlier and […]
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More evidence that ‘modifying’ cholesterol does not necessarily have broad benefits for health
Higher levels of so-called ‘HDL-cholesterol’ is associated with reduced risk of cardiovascular issues including heart disease and stroke. This finding has led to the widespread view that raising HDL levels has benefits for health, particularly with regard to cardiovascular risk. There are three main classes of agents that are known to boost HDL levels: the […]
Can we assume the reductions in cholesterol translate into benefits for health?
The aorta is the major blood vessels that carries blood from the heart to other parts of the body (except the lungs). Sometimes, individuals can be born with a narrowing of this vessel – a condition known as ‘coarctation of the aorta’. This defect can be repaired surgically. Those with this condition have been noted […]
Review highlights to potential for statins to negate the benefits of exercise
Those keen to optimise their cardiovascular health and reduce their risk of heart attack and stroke may well, in addition to ‘eating right’, take steps to ‘take exercise’ and be physically fit. Usually, the prescribed exercise here come in the form of ‘cardiovascular’ or ‘aerobic’ forms such as walking, jogging, cycling or rowing. Such activities […]
Magnesium supplementation found to improve physical function in older women
Elderly people tend to be less physically able than younger ones. Walking speed, for instance, and the speed with which they rise from a chair, tend to decline in later life. There can be many reasons for this, including loss of muscle mass (sarcopenia). But the strength of functionality of muscles (irrespective of their size) […]
French food agency sceptical about the benefits of cholesterol-reducing foods
Many readers will be familiar with cholesterol reducing ‘functional foods’ such as margarines and yoghurt drinks. These foods and ‘enriched’ with ‘stanols’ or ‘sterols’: substances that have a similar chemical structure to cholesterol, and help inhibit its absorption from the digestive tract into the bloodstream, These substances do indeed have some capacity to reduce cholesterol […]
How do statin proponents deal with debate? They stifle it.
Last month, one of my blog posts featured a letter written by a group of doctors, expressing their concerns about the mooted expansion of statin therapy. The letter detailed six major objections to the plan, including the mass-medicalization of millions of healthy individuals, the unreliability of the evidence regarding the adverse effects of statins, and […]
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