This morning, like pretty much every morning for the last decade, I downed a judicious collection of nutritional supplements along with my breakfast. Recently, however, I was quite alarmed to read a report from the Government’s Food Standards Agency (FSA) which contained seemingly dire warnings about the potential for food supplements to put us at […]
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Is sticking fluoride in the water supply really a good idea?
Many of us put our trust in the chemical fluoride as safe and effective weapon in the fight against tooth decay. In parts of the UK, water supplies come with fluoride already added, and dentists here have recently called for this practice to be made more widespread. However, the British enthusiasm for fluoride is not […]
Why healthy diets for children can’t be had from a tin
Pretty much every parent will be keen to ensure their little ones eat a healthy, balanced diet. A recent campaign by the food company Heinz may give the impression that this task has suddenly got a whole lot easier. According to Heinz, we can now count many of its canned foods as fresh produce. Half […]
Do the RDA’s (recommended daily allowances) have any relevance?
Whilst I am an ardent advocate of nutritional medicine, my career in the area was almost snuffed out before it began. Just as my interest in the subject was burgeoning, I found myself aghast at what seemed to be the excessive quantities of nutrients recommended by many natural health experts. Compared to the gold standard […]
What should diabetics really eat?
Diabetes is not the most sexy of conditions, but it’s an important one. Characterised by raised levels of sugar in the blood stream, it can ultimately lead to diverse problems including blindness, gangrene, kidney disease, nerve damage and impotence, and is the third leading cause of death after cardiovascular disease and cancer. What is more, […]
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