When working with nutritionally-based medicine, one gets a feel over the years for what tends to work and what doesn’t. One thing I’ve learned to be fairly certain of is that when an diabetic individual who is eating the mounds of carb so often recommended to them switches to a diet with less carb […]

I am currently spending the Easter break staying with family in Malta. The night before last my girlfriend and I spent the evening with a relative and his wife at their home. His 6-year-old daughter fell asleep on the couch during the evening and began to snore quite loudly. Every few breaths she seemed […]

I think the salt is somewhat over-emphasised as an unhealthy food constituent, though the likelihood is that most of us eat more of it than is strictly good for us. Personally, I don’t consume much salt because I don’t eat much processed food (where most of our salt comes from) and I add little, […]

I love being out in the sun. And not just because I like it, but also because of the abundant evidence linking sunlight exposure with a reduced risk of conditions such as cancer and multiple sclerosis as well as improved physical and psychological functioning. And it’s free. And I like sporting a tan.
I recently […]

Over the years, I’ve spoken to or have been consulted by a fair few people who, by their own admission, don’t have the best eating habits. A quite common picture I see involves the skipping or breakfast, a sandwich-centric lunch, followed by general overeating in the evening. This will usually entail some snacking before […]

I think they’d be few people who will not have noticed that children’s diets have deteriorated significantly over the last few decades. More and more, it seems, children are eating less real food, and way more rubbish stuff such as processed foods high in refined sugar, processed fats and other unwanted additives including salt, […]

The cold winter months (many of us will be experiencing these right now…) bring with them a risk of vitamin D deficiency – something which I have written about before (see article from 29th November 2006 pasted below). Low levels of vitamin D may predispose to a variety of conditions including seasonal affective disorder […]

I not so long ago wrote about the research which has found that hyperactivity in children can seemingly be triggered by certain food additives.
However, just like about any health issue one care’s to mention, hyperactivity (or attention deficit hyperactivity disorder – ADHD – to give it it’s full name) is multifactorial in nature. […]

I don’t have anything against pharmaceutical medicine per se, but if there’s a less-toxic, effective and accessible alternative available, then I’ll opt for this every time. So, I was very interested to learn this week of a newly published study which assessed the effect of honey on childhood cough [1].
The study involved more […]

I’m often asked about my attitude to nutrient supplementation. Do we ‘need’ to supplement, is how it’s often put to me. My answer is that it is probably entirely possible to get all what we need to prevent overt nutritional deficiency diseases such as scurvy and beri-beri. However, less obvious deficiency states may occur […]

Today in the UK, the news is awash with a story about how we appear to be sleep-walking into an obesity epidemic. The recently-completed largest ever study into the obesity in the UK, compiled by 250 experts in the field, has concluded that obesity is not rooted in individual gluttony and laziness, but in […]

One of the burgeoning fields in nutrition concerns the influence that maternal diet can have on the health and development of her unborn child. Every baby starts out as an egg and a sperm, and ends up, say, 6 or 7 pounds in weight. The vast majority of a baby is composed of what […]

I’m not really one for anecdotes, but feel compelled to share one with you. In my practice on Monday I saw a small boy, whose parents were seeking nutritional advice. Less than three weeks ago their son had been diagnosed with type 1 diabetes, which for him right now necessitates him having insulin injected […]

Even though I like to think of myself as reasonably progressive, the reality is that when it comes to eating, I’m a traditionalist at heart. This does not just mean eating a diet based on natural, unprocessed food, but also refers to how this food is eaten. In particular, I’m fan of family meals, […]

Here in the UK, the kids are back at school which is usually a cue for some –child-focused stories to emerge in the press. One pearl of a story that recently surfaced concerned a trial in which certain food additives (colourings, mainly) were tested in children aged 3 and 8-9. This research, undertaken in […]