High GI carbs again implicated in cardiovascular disease

High GI carbs again implicated in cardiovascular disease

Posted on 26 June 2009

A key underlying factor in cardiovascular conditions such as heart disease and stroke is a process known as atherosclerosis (also known as arteriosclerosis), which is essentially a furring up of arteries with a fatty

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Published June 26, 2009 . Filed under: Healthy Eating, Low-Carbohydrate/Carbohydrate Restriction, Men's Health, Specific conditions


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  1. High GI carbs again implicated in cardiovascular disease | Dr … | health says:

    [...] See the original post here: High GI carbs again implicated in cardiovascular disease | Dr … [...]

    June 26, 2009 @ 12:47 pm

  2. Anonymous says:

    [...] High GI carbs again implicated in cardiovascular disease | Dr … [...]

    June 27, 2009 @ 8:49 am

  3. Trinkwasser says:

    The biggest irony of the “Heart Healthy” high carb low fat diet is what happens to the excess carbs: they are converted into palmitic acid which last time I looked is one of those instantly lethal saturated fats.

    Which as a lot of research now shows are NOT instantly lethal, except in the presence of high levels of insulin. Which is a result of eating excess carbs . . .

    . . . yet another brick being removed from the wall

    July 12, 2009 @ 8:42 pm

  4. Low Carb Breakfast Foods says:

    Low Carb Breakfast Foods…

    Be sure to read Webmaster Book ( http://www.webmasterbook.net/ ) before writing your own comments!…

    July 13, 2009 @ 5:59 am

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