Compounds in olive oil found to ‘thin’ the blood
Wednesday, August 22nd, 2007With all the talk about the supposed benefits of the ‘Mediterranean’ diet we’ve had over the last decade or so, there’s inevitably been some focus on the healthy properties of olive oil. In particular, olive oil is rich in so-called ‘monounsaturated’ fat that is believed to have benefits for the heart and circulation. The presence [...]

