The dietary excesses of the festive season are well known to have the capacity to swell our vital statistics, but can leave their mark deeper within the body too. A glut of food and drink can, for instance, boost levels of uric acid - the blood component elevated levels of which can precipitate an attack […]

Listening to the radio a few days ago, I caught a report which warned of a mince pie shortage this Christmas, as a result of the growing demand for British lard by Eastern European food manufacturers. Given animal fat’s deathly reputation, some may believe that the siphoning off of suet to other parts of the […]