Last week garlic was thrust into the spotlight following the publication of a study which suggests that regular consumption of this herb could halve the risk of stomach cancer and cut the incidence of colon cancer by two-thirds. Actually, garlic has long had a reputation as a bit of a cure-all. With references to its […]

Migraine is one of the most common conditions that I see in practice, and the vast majority of sufferers have it affect their daily lives to some degree. As a result, I’m always on the lookout for potential solutions to this problem. Reading this month’s edition of the medical journal Cephalalgia, I discovered that that […]