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Podcast - 7th October 2011

HomeHome → Cholesterol and Statins → Podcast – 7th October 2011
Oct, Fri 7th, 2011 Posted in : Cholesterol and Statins, Healthy Eating, Low-Carbohydrate, Sunlight, Weight Loss By : Dr John Briffa 6 Comments

Why ‘raised’ cholesterol can be a cause for celebration, protein supplementation can help fat loss, fair-skinned individuals are at risk of vitamin D deficiency.

For RSS feeds, click on http://www.podcastmachine.com/podcasts/8966 and then the ‘RSS feeds’ button to the right.

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← Fair-skinned individuals at risk of vitamin D deficiency
It looks like our ancient ancestors ate a low-carb diet →

6 Responses to Podcast – 7th October 2011

  1. Robin Davies
    7 October 2011

    Err.. the link to the Vit D/Fair Skin article goes straight to the podcast, not the article.

  2. John Briffa
    7 October 2011

    Robin

    Yes, sorry, my mistake.

  3. Megan
    8 October 2011

    Hi, I’m sure podcasts are easier for you to produce, but I personally prefer to actually read your fascinating articles, and really miss the links to the studies you talk about… or have I missed something?

    Could you please point me to the Norwegian study on cholesterol, please? I think it would be useful for people to print out and take to their GPs.

    Thanks

  4. John Briffa
    9 October 2011

    Megan

    Look to the right and you can see links to the written versions of the blog posts at this time. In the future, you can access these via the archive. Click ‘blog’ in bar above then ‘archive’.

  5. Megan
    9 October 2011

    Thanks very much – I didn’t realise the archives had the written versions.

  6. Mark
    10 October 2011

    John

    just an observation.

    Your Podcast, when done by yourself, is a far more listenable and more serious item than that done with Carl. I appreciate what services Carl provides but the ability to digest what you are saying is increased when you are talking to ‘me’ as opposed to us overhearing a discussion between you can Carl!.

    Just me ten pence worth

    Mark

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